The true adventure started on Saturday September 18th, 2010. We have already ate dinner every night in this house since then. I have made dinner every single night. I think hubby is really enjoying that fact. My new menus will start on Saturday because it is the easiest day for me to go grocery shopping. If you ever want a recipe for something you see on here let me know and I will be sure to post it for you.
WEEKLY MENU for September 18th to September 24th
Saturday:
BBQ Beef Steak with Creamy Macaroni and Cheese and Peas
Sunday:
Easy Stuffed Peppers with Garlic Mashed Potatoes and Italian Bread
Monday:
Shrimp Jambalaya
Tuesday:
Herb-Roasted Pork Tenderloin w/ Vegetables and Applesauce
Wednesday:
Cheese Enchiladas with Refried Beans and Mexican Rice
Thursday:
(We are suppose to go to my mom's house for dinner but in the event we don't)
Paprika Chicken with Egg Noodles and Steamed Cauliflower w/ Cheese
Friday:
Peking Chicken with White Rice and Green Beans
Dinner tonight was Herb-Roasted Pork Tenderloin w/ Vegetables and Applesauce
Pictured above. This meal was a huge hit in the house. Bubba stated I will save the Applesauce for last I look over and he has inhaled that first. Funny little kid. The pork was very moist and the meal only took about 10 minutes to prepare and I only dirtied a cutting board and the pan I cooked it in. LOVE IT!!!
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